PREMIUM WHISKEY

2 oz Jackson McCrea Rye Whiskey

1 oz Averna

16 dashes of Sorgum and Sassafrass bitters

1 dash of chocolate bitters

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stir with ice until chilled 

then pour using cocktail strainer

garnish with thin orange slice and star anise

2 oz Jackson McCrea Rye

1/8 oz juice from fresh orange

2 dashes of black walnut bitters

 

stir - don't shake

serve over large rock

top with Luxardo maraschino cherries and garnish with orange peel

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1.5 oz Jackson McCrea Rye Whiskey

3/4 oz Sweet Vermouth

3/4 oz Campari

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stir - don't shake

serve over a large rock

garnish with lemon twist

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1.5 oz Jackson McCrea Rye Whiskey

1/2 oz Benedictine

1 oz Sweet Vermouth

1 dash Angostura bitters

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stir with ice until chilled 

pour into Nick and Nora glass using cocktail strainer